Business Hours:
| Sunday: | 04:00pm to 08:00pm |
| Monday: | Closed |
| Tuesday: | 05:00pm to 09:00pm |
| Wednesday: | 05:00pm to 09:00pm |
| Thursday: | 05:00pm to 09:00pm |
| Friday: | 05:00pm to 09:30pm |
| Saturday: | 05:00pm to 09:30pm |
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Lasca's Restaurant & Carry Out Service List
Photos:
Dinner Menu
Appetizers
Lasca's Garlic Bread
$6.00 Jumbo Shrimp Cocktail
Poached jumbo shrimp served with fresh lemon and cocktail sauce
$12.00 Utica Greens
Escarole and spinach baked with prosciutto, cherry peppers and Pecorino Romano
$9.00 Grilled Jumbo Shrimp
Marinated, charcoal grilled and served with drawn butter and fresh lemon
$13.00 Broccoli Parmigiana
Florets of fresh broccoli breaded and served with tomato sauce and provolone
$9.00 Crab Cakes
Served with remoulade over baby arugula in a citrus vinaigrette
$14.00 Fried Fresh Calamari
Served with fresh lemon and two dipping sauces
$12.00 Grilled Beef Tenderloin
Marinated and served with sauteed baby spinach and white beans
$17.00 Lobster Grilled Beef Tenderloin
Grilled beef tenderloin with lobster tossed with mixed baby greens & goat cheese in a light Asian dressing
$19.00
Soup & Salad
Add Gorgonzola, Fontina, Crumbly Bleu or Feta to your salad for $1
Soup of the Day
Made fresh daily
Bowl
$4.00 Cup
$3.00 French Onion Gratinee
Topped with imported Swiss Cheese
Bowl
$6.00 Cup
$5.00 Spinach & Grilled Chicken
tossed in a citrus vinaigrette with sun-dried cherries, goat cheese, croutons, walnuts and hardboiled egg
$16.00 Mixed Baby Greens
with gorgonzola, caramelized pears and candied walnuts in a balsamic vinaigrette
$10.00 In place of regular salad
$4.50 Caesar Salad
Crisp romaine and croutons combined with classic caesar dressing. Anchovies upon request
$6.00 In place of regular salad
$3.50 With grilled chicken
$15.00 With grilled shrimp
$18.00 Antipasto Nicholas
Mixed greens with imported meats and cheeses tossed with extra virgin olive oil, red wine vinaigrette and select garnishes. Anchovies upon request
$17.00
Seafood Dishes
Entrees are served with house bread and tomato oil, fresh garden salad and choice or baked potato or pasta. Add a vegetable to your entree for an additional charge. Baby spinach, broccoli orets, sauteed cabbage, whole green beans, caramelized brussel sprouts
Baked Scrod
Baked with a cracker crumb topping
$25.00 Broiled Scallops
Served with fresh lemon and butter
Market Price
Lobster Tail
Split and served grilled or broiled. Single or twin
Market Price
Seafood Medley
Fresh broiled haddock served over angel hair pasta with sauteed jumbo shrimp, scallops, plum tomatoes and mushrooms finished in a lemon butter with wine garlic sauce with capers
$31.00 Alaskan King Crab
Split and broiled, served with drawn butter
Market price
Broiled Seafood Combination Platter
Combines fresh scrod, scallops and jumbo shrimp
Market
Combinations
Entrees are served with house bread and tomato oil, fresh garden salad and choice or baked potato or pasta. Add a vegetable to your entree for an additional charge. Baby spinach, broccoli florets, sauteed cabbage, whole green beans, caramelized brussel sprouts
Surf N' Turf
A 16 oz. warm water lobster tail along with an 18- 20 oz. USDA Prime Grade bone in Delmonico or 10 oz. filet mignon or 10 oz. filet mignon
Market price
Steak & Crab
Split Alaskan king crab legs with an 18-20 oz. USDA Prime Grade bone in Delmonico or 10 oz filet mignon
Market price
Filet Mignon & Broiled Scallops
A 10 oz. tenderloin with fresh sea scallops
Market price
From the Broiler
Lasca's proudly serves "USDA Prime Grade". Entrees are served with house bread and tomato oil, fresh garden salad and choice or baked potato or pasta. Add a vegetable to your entree for an additional charge. Baby spinach, broccoli orets, sauteed cabbage, whole green beans, caramelized brussel sprouts
Filet Mignon
A 10 oz. filet wrapped with applewood smoked bacon, charcoal grilled and topped with sauteed mushrooms
$32.00 USDA Prime Grade Bone In Delmonico
An 18-20 oz. charcoal grilled
$33.00 Center Cut Pork Chops
Charcoal grilled and served with our own cinnamon applesauce
Single 14 oz. chop
$17.00 Twin 14 oz. chops
$23.00 Add sauteed peppers and shitake mushrooms in a Marsala sauce
$3.50
Veal & Chicken Specialties
Entrees are served with house bread and tomato oil, fresh garden salad and choice or baked potato or pasta. (With the exception of Chicken, Veal with Roasted Garlic, and Chicken Riggies) Add a vegetable to your entree for an additional charge. Baby spinach, broccoli florets, sauteed cabbage, whole green beans, caramelized brussel sprouts
Chicken or Veal Parmigiana
With tomato sauce topped with provolone cheese
Chicken
$22.00 Veal
$26.00 Chicken or Veal Piccata
Sauteed with fresh mushrooms and finished with lemon, butter, white wine, capers and garlic
Chicken
$22.00 Veal
$26.00 Chicken Marsala
Sauteed with fresh mushrooms, imported Marsala and fresh lemon
$22.00 Chicken or Veal Roasted Garlic
Sauteed, finished in a roasted garlic plum tomato cream sauce over penne zita
Chicken
$25.00 Veal
$27.00 Veal & Jumbo Shrimp
Sauteed medallions or tender veal with jumbo shrimp and fresh mushrooms finished in a champagne cream sauce
$29.00 Chicken Lasca
Skinless, boneless chicken breast stuffed with lightly smoken ham, Swiss cheese and fresh broccoli finished with a light cream sauce
$23.00 Chicken Riggies
Sauteed with spicy peppers in a roasted garlic tomato cream sauce
$26.00 Chicken & Shrimp Dijon
Medallions of skinless, boneless breast of chicken served wtih jumbo shrimp sauteed with fresh mushrooms finished in a Champagne Dijon cream sauce
$28.00
Pasta & Italian Specialties
Entrees are served with house bread and tomato oil and fresh garden salad
Baked Manicotti
Stuffed with ricotta cheese and baked with tomato sauce and mozzarella cheese
$17.00 Baked Lasagna
Served with tomato sauce
$19.00 Fettuccine Alfredo with Grilled Chicken
Fettuccine with fresh broccoli in an Alfredo sauce and topped with grilled chicken
$24.00 Capellini
Served with your choice of meatballs or sausage and tomato sauce
$16.00 Cheese Ravioli
Stuffed with ricotta and served with your choice of meatballs or sausage
$18.00 Combination Platter
Lasagna, ravioli, penne ziti and capellini served with meatballs and tomato sauce
$23.00 Gramp's Egglant Parmigiana
Battered and topped with plum tomato marinara sauce, then baked with provolone cheese
$19.00
Weekend Specialties
Lasca's proudly serves "USDA Prime Grade" for our King & Queen Cuts. Friday and Saturday. Served with house bread and tomato oil, fresh garden salad and choice of baked potato or pasta. Add a vegetable to your entree for an additional charge. Baby spinach, broccoli florets, sauteed cabbage, whole green beans, caramelized brussel sprouts
USDA Prime Grade Roast Prime Rib
Served 'au jus' or lightly grilled for added flavor
King cut
$36.00 Queen cut
$33.00 USDA Prime Grade Prime Rib with Alaskan King Crab Legs
Combines our queen cut prime rib served 'au jus' with our Alaskan king crab legs split and served with drawn butter
Market price
USDA Prime Grade Prime Rib & Lobster Tail
Combines our queen cut prime rib served 'au jus' and a 16 oz. warm water lobster served with drawn butter
Market price
Friday Only
Served with fresh garden salad and house bread and tomato oil. All fried entrees incude french fries except Linguini and Clams. Add a vegetable to your entree for an additional charge. Baby spinach, broccoli florets, sauteed cabbage, whole green beans, caramelized brussel sprouts
Linguini with Fresh Steamed Little Neck Clams
Served on a bed of linguini with your choice or red or white sauce with even more clams
$26.00 Fried Fresh Fish Fillet
Served with fresh lemon and tartar sauce
$18.00 Combination Fried Seafood Platter
Combines fresh fish fillet, scallops and a jumbo shrimp served with fresh lemon and tartar sauce
$29.00 Jumbo Fried Fantail Shrimp
Served with fresh lemon and cocktail sauce
$22.00 Deep-Fried Scallops
Served with fresh lemon and tartar
$31.00
Dessert
All our desserts are prepared on premises
Dessert Special of the Day
The chef's own creation
Coconut Cream Pie
Creamy pastry cream combined with angel flake coconut in a golden brown crust with real whipped cream
Chocolate Cream Pie
Our answer to the chocolate connoisseur. The richest and creamiest blend around topped with real whipped cream and shaved chocolate
Mud Pie
A dark chocolate crust filled with our special blend of ices, creams and liqueurs frozen and topped with hot fudge and real whipped cream
New York Style Cheese Cake
Served wtih your choice of toppings or plain
Frozen Chocolate Raspberry True Torte
A smooth blend of chocolate and raspberry topped with real whipped cream and red raspberries
Hot Fudge Sundae
Served the old-fashioned way
Frozen Chocolate Almond Soue
Our original recipe brought to you by our chef from the White House
Dark Chocolate Cake
Served with vanilla ice cream and fresh strawberries
Spirited Coffees
Irish Coffee
A delicious combination of Irish Whiskey, Irish Mist and Irish Cream
Mexican Coffee
Kahlua and Rum make this a warm treat
Italian Coffee
E&J Brandy along wih Amaretto
Coffee Phillip
French and domestic brandies with Creme de Cacao and Galliano
Carry Out
Carry-out is located at the rear of the building offering a wide variety or house made frozen entrees, fresh salad, soups, breads and desserts. We understand everyday busy lives and continue to bring you high quality food that's convenient and up to date with today's trends. Carry-out hours: Lunch Tuesday - Friday 11:30-2, Dinner Tuesday thru Thursday 5-9 and Friday and Saturday 5-9:30. Closed Sunday & Monday
Dinner Carry-Out
Includes fully prepared food from our regular restaurant menu, hot and ready to go
Party Carry-Out
Provides a wide variety of fully prepared food for larger function such as private parties, graduations, birthdays or just family get-togethers
Lunch Carry-Out
Consists of a limited menu of cold sandwiches, fresh salads, hot pasta and daily soup selection
Patio Menu
Appetizers And Salads
Bruschetta
a cooked version of this classical flatbread
$6.00 Crab Cakes
topped with remoulade sauce and served over baby arugula tossed in a citrus vinaigrette
$12.00 Lump Crab Jumbo Shrimp Cocktail
served with three different cocktail sauces and fresh lemon
$14.00 Lobster Grilled Beef Tenderloin
grilled beef tenderloin with lobster tossed with mixed greens, goat cheese in a light asian dressing
$14.00 Steamed Clams
fresh littleneck clams with lemon, butter, and garlic
$10.00 Flatbread With Marinated Tomatoes
focaccia bread baked with goat cheese, served with marinated tomatoes, aged provolone, salami, artichoke hearts, eggplant, and olives
$14.00 Chicken And Fruit Salad
grilled chicken and fresh fruit with mixed greens tossed in a raspberry vinaigrette
$11.00 Grilled Chicken Caesar Salad
tossed in the classical dressing with croutons
$11.00 Chicken Arugula Salad
grilled chicken with cran raisins, sliced almonds, and goat cheese tossed in a raspberry vinaigrette
$11.00 Spinach And Grilled Chicken Salad
grilled chicken and spinach tossed in a citrus vinaigrette with sun dried cherries, goat cheese, croutons, walnuts and hard boiled eggs
$11.00 Mixed Baby Greens
tossed with carmelized pears, candied walnuts, and gorgonzola cheese in a balsamic vinaigrette
$9.00 Garlic Bread
$4.25
Sandwiches And Lighter Fare
Baked Prime Rib Sandwich
thinly sliced with marinated tomatoes, pesto mayo, and cheddar cheese baked on a demi loaf
$14.00 Chicken Parm Sandwich
baked on a demi loaf with tomato sauce and provolone cheese
$10.00 Grilled Tenderloin Sandwich
served on a demi loaf with arugula, shaved parmesan, and balsamic caramelized onions
$14.00 Grilled Chicken Sandwich
served with lettuce, tomato and mayo on italian bread
$9.00 Lobster Ravioli With Grilled Shrimp
topped with a roasted garlic tomato cream sauce
$12.00 Friday Fish Sandwich
friday only. served on a tender roll with french fries and garnishes
$8.00
Banquet Menu
Appetizers - Salads - Hors D'oeuvres
prices are per person
Garlic Bread
$1.95 Assorted Italian Flat Breads
$2.95 Lobster Goat Cheese Salad / Asian Dressing
$4.50 Chicken, Spinach, Dried Cherries, Goat Cheese, Walnuts
$3.75 Arugula, Chicken, Toasted Almonds / Raspberry Vina
$3.75 Grilled Beef Tenderloin, Spinach, Amd White Bean
$4.95 Marinated Tomato Flat Bread Antipasto
$3.50 Stuffed Clams
$3.50 Clams Or Mussels
in a roasted garlic tomato cream
Market Price
Shrimp Cocktail
Market Price
Chicken Caesar
$3.75 Jumbo Shrimp And Crabmeat Cocktail
Market Price
Crab Meat Stuffed Mushrooms
$3.75 Mushrooms
stuffed with scallops
$5.00 Fried Rock Shrimp
tossed in a red chili sauce
$4.00 Broccoli Parmigiana
$2.75 Baked Gnocchi Marinara
with parmesan
$2.95 Fresh Fruit Cup
$2.75 Marinated Or Fried Hearts Of Artichokes
$3.25 Beef Tenderloin
marinated and grilled with peppers
$4.95 Chicken Tenderloin
marinated and grilled with peppers
$3.25 Chicken Wings
$3.25 Assorted Cheese And Crackers
$1.95 Assorted Italian Meats And Cheese Platter
$3.75 Assorted Deep Fried Vegetables
$2.75 Fresh Fruit Display
$2.95 Raw Vegetable With Dips
$2.50 Crab Claws
Market Price
Fried Calamari
with choice of sauces
$3.50 Scallops Wrapped With Bacon
$5.00 Swedish Meatballs
$2.95 Meatballs Marinara
$2.95
Banquet Dinner
the selections include fresh garden salad, bread and butter, coffee and dessert, and one choice of the following for the entire party: baked potato, pasta, or whipped potatoes. four choices maximum.
Filet Mignon
wrapped with apple smoked bacon and topped with fresh sauteed mushrooms
$26.00 Bone In Delmonico
16-18 oz charcoal grilled
$26.00 Center Cut Pork Chops
charcoal grilled
$17.00 Surf And Turf
14-16 oz lobster tail and 16-18 oz bone in delmonico
Chicken Lasca
skinless, boneless breast of chicken stuffed with lightly smoked ham, imported swiss cheese, and fresh broccoli finished with a light cream sauce
$18.00 Chicken Piccata
medallions of skinless, boneless breast of chicken sauteed with fresh mushrooms and finished with lemon, butter and white wine
$18.00 Chicken Parmigiana
boneless, skinless breast of chicken with tomato sauce and provolone cheese
$18.00 Broiled Scallops
with fresh lemon and butter
$24.00 Baked Scrod
baked with a cracker crumb topping
$18.00 Veal Parmigiana
fresh milk fed veal with tomato sauce and provolone cheese
$22.00 Veal Piccata
sauteed medallions of veal finished with fresh mushrooms in a lemon, butter, and white wine
$22.00 Baked Lasagna
served with tomato sauce
$15.00 Broiled Seafood Combo
combines baked scrod, scallops, and jumbo shrimp
$23.00 Prime Rib Of Beef Au Jus
$25.00
Family Style Dinner
minimum of fifteen people
Family Style I
roast chicken lasca's style roast beef au jus baked ham with fruit sauce includes fresh garden salad, pasta, vegetable, fresh baked bread and butter, coffee and dessert
$16.50 Family Style Ii
antipasto, baked lasagna, roast chicken. includes fresh baked bread and butter, vegetable, coffee and dessert
$16.50 Family Style Iii
roast turkey with stuffing and gravy, roast beef au jus, glazed ham. includes garden salad, whipped potatoes, fresh baked bread and butter, vegetable, coffee and dessert
$16.95 Family Style Iv
roast loin of pork stuffed with veal and spinach, baked scrod, roast turkey with stuffing and gravy. includes garden salad, whipped potatoes, fresh baked bread and butter, vegetable, coffee and dessert
$17.50 Family Style V
chicken piccata, pork tenderloin with a white wine brandy cream sauce, baked scrod. includes garden salad, whipped potatoes, vegetable, fresh baked bread and butter, coffee and dessert
$17.50
Family Style Brunch
Family Style Brunch 1
includes fresh fruit cup, cheese souffle, broccoli with glazed walnuts, potatoes au gratin, bacon, breakfast sausage, assorted danishes, frozen chocolate raspberry truffle ice cream, and coffee
$9.95 Family Style Brunch 2
includes fresh fruit, quiche, assorted danishes, frozen chocolate raspberry truffle ice cream, and coffee
$7.95
Beverage
Hourly Open Bar
our hourly prices include house brands, beer and wine. top shelf available. (price quote per selection)
$7.75 $8.95 $10.95 $12.95 Consumption Open Bar
the per bottle price includes mixers. selected top shelf quote available
$60.00 $65.00 $18.00 $6.95 $8.95 Punches
$30.00 $35.00 $40.00 $40.00 $40.00 Wines, Champagnes And Beer
house brands. chardonnay, white zinfandel, merlot. wines by the bottle per wine list selection. champagnes per wine list selection. beer is available by the bottle or case price
Beverage Menu
Hourly Open Bar
Our hourly prices below include house brands, domestic beer and wine. Top shelf available (price quote per selection)
One Hour Open Bar
$10.00 Two Hours Open Bar
$12.00 Three Hours Open Bar
$14.00 Four Hours Open Bar
$16.00
Consumption Open Bar
The below per bottle price includes mixers. Selected Top Shelf per quote
House Brands
Bottle
$75.00 House Brands Scotch
Bottle
$80.00 Vermouth
Bottle
$25.00 Juices
per pitcher
$9.95 Sodas
per pitcher
$9.95
Punches
Fruit Punch
per gallon
$35.00 Wine Punch
per gallon
$40.00 Whiskey Sour
per gallon
$45.00 Champagne
per gallon
$45.00 Bloody Mary
per gallon
$45.00 per gallon Fuzzy Navel
per gallon
$45.00
Wines
House Brands
Chardonnay - White Zinfandel - Merlot - Cabernet
Wines by the Bottle per Wine List Selection
Champagnes
Bottle per Wine List Selection
Beer
Beer
Domestic or Imported Available by the Bottle
Beer Menu
Main
Samuel Smith Oatmeal Stout, Style: Stout 5.0% ABV
Almost opaque, with an unusually silky texture and complex, medium-dry velvet palate. Bittersweet finish
$6.50 Clown Shoes Clementine White, Style: Witbier 6.0% ABV
Clementine is beer conceived in a dream, in the middle of a blistering beatdown of a day. We used Clementine, sweet orange peel, coriander, and summit hops to smack that mean day upside the head with a refreshing clown shoe
$5.00 Thin Man Bliss, Style: Double India Pale Ale 8.5% ABV
Beautiful hop stank, big aroma of grass and citrus lead way to a wonderful crisp, slightly bitter finish
$6.50 Bell's Amber Ale, Style: Amber Ale 5.8% ABV
The beer that helped build our brewery; Bell's Amber Ale features both toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas. Capped by a clean bitterness, it's incredibly versatile with food, but very tasty on its own
$5.00 Sam Adams Boston Lager, Style: Vienna Lager 4.8% ABV
The exclusive use of two row barley not only imparts a full, smooth body but also gives the beer a wide spectrum of malt flavor ranging from slightly sweet to caramel to slightly roasted
$4.50 Firestone Walker Flyjack, Style: Session India Pale Ale 4.0% ABV
Everything you want from a hazy IPA with nothing to weigh you down. This is Flyjack, Firestone Walker's new 96-calorie beer. Maximum flavor, minimal calories, no compromises
$5.00 Blue Moon, Style: Belgain White 5.4% ABV
This is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel
$4.50 Sloop Rotational IPA Style: India Pale Ale
Different offerings from Sloop Brewing
16oz. Can
$7.00 Duvel Golden Ale, Style: Belgian Strong Ale 8.5% ABV
Pilsner malt, Bohemian hops, and a unique yeast strain to create this intense, aromatic and beguiling ale
$7.00 Bell's Porter, Style: Porter 5.6% ABV
Our award winning Porter bridges the gap between malty brown ales and heavily roasted stouts. Notes of chocolate, coffee and roasted barley are offset with just a slight hop bitterness. Enjoy any time of the year
$5.00 Ommegang Pale Sour, Style: Sour 6.9% ABV
Pale Sour is an elegant, drinkable sour beer, unique in that it's not wood-aged. It has a well-balanced blend of sweet and sour
$6.00 Ommegang Hennepin, Style: Belgian Style Double 7.4% ABV
A hearty and rustic golden ale. Full-bodied, Hoppy and crisp
12 oz. Can
$5.00 Weihenstephaner Hefeweizen, Style: Hefeweizen 5.4% ABV
Our golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with it's refreshing banana flavor. It is full bodied and with a smooth yeast taste
$5.50 Cider Creek Premium Farmhouse, Style: Cider 6.9% ABV
Our unfiltered Premium Farmhouse cider is a French style cider fermented with a champagne yeast. This cider delivers an effervescent apple bouquet upfront, tart notes in the middle, and a smooth, dry, finish
$5.50
Domestic / Import
Budweiser
Bud Light
Michelob Ultra
Stella Artois
Coors Light
Miller Lite
Labatt Blue
Labatt Blue Light
Guinness
Corona
Heineken
White Claw
Yuengling
O'Doul's Non Alcoholic
Family Style Brunch
Family Style I
$12.95
Family Fruit Cup Chantilly
Cheese Souffle with a Light Cream Sauce
Fresh Broccoli Sautéed with Candied Glazed Walnuts
Potatoes Au Gratin
Sliced Bacon - Breakfast Sausage - Canadian Bacon
Choice of two meats
Assorted Danishes
Frozen Chocolate Raspberry Truffle Ice Cream
Coffee
Family Style II
$10.95
Fresh Fruit Cup Chantilly
Quiche
Choice of One: Broccoli, Cheddar Cheese and Ham Quiche; Turkey, Swiss Cheese and Mushroom Quiche; Bacon, Onion and Spinach Quiche
Assorted Danishes
Frozen Chocolate Raspberry Truffle Ice Cream
Coffee
Frozen Dinner Menu
Homemade Soups
Soup
a wide variety of chowders, broths, and cream soups ready to eat, packaged in microwavable containers
Pasta & Italian Specialties
Capellini With Meatballs
Pasta Combo
Stuffed Shells
with tomato sauce and mozzarella
Cheese Ravioli With Meatball
Lasagna
with tomato sauce
Zita
with tomato sauce and mozzarella cheese
Zita Alfredo With Broccoli
Vegetable Lasagna
Utica Greens
Manicotti
baked with tomato sauce and mozzarella
Broccoli Parmigiana
Ravioli With Tomato Sauce
Macaroni And Cheese
Poultry
Chicken Piccata
with rice pilaf and vegetable
Chicken Parmigiana
with pasta and tomato sauce
Chicken Breast
with ziti alfredo
Stuffed Chicken Breast
with broccoli
Roast Chicken Meat/ziti/fontina/marinara
Kids Meal Chicken Fingers
Roast Turkey, Stuffing, Whipped Potatoes
Chicken Riggies
Cajun Chicken
with fettucini broccoli alfredo
Chicken Roasted Garlic Tomato Cream
Chicken And Shrimp Dijon Sauce
Chicken Marsala
Grilled Chicken, Bowtie Pasta, Peas, Cream Sauce
Seafood
Baked Scrod
with rice and vegetable
Shrimp Scampi
served over pasta
Broiled Seafood Combo
Stuffed Clams
Seafood Alfredo
Linguini White Clam Sauce
Linguini Red Clam Sauce
Beef
Meatloaf
with whipped potatoes and veg
Beef Stew
Sirloin Tips
with noodles
Pot Roast And Vegetables
Stuffed Peppers
Brociola
Veal
Veal Parmigiana
Veal Piccata
Veal Mozzarella
Veal Sirloin Over Rigatoni
Veal Marsala
Pork
Pork Tenderloin, White Wine Brandy Cream Sauce
Roast Stuffed Pork Loin
Bbq St. Louis Style Ribs
Scalloped Potatoes And Ham
Eggplant
Eggplant Rollette, Ricotta Cheese
Eggplant Parmigiana
Frozen Pizza
Cheese
Pepperoni
Sausage
Meatball
Desserts
Apple Crisp
Cherry Crisp
Party Carry-out Menu
Appetizers
Utica Greens
Half Pan (8-10 People)
$40.00 Full Pan (20-25 People)
$58.00 Shrimp Cocktail
12-14 per lb
Price Quote
Raw Shrimp
12-14 per lb
Price Quote
Chicken Wings
Half Pan (8-10 People)
$60.00 Full Pan (15-20 People)
$100.00 Broccoli Parmigiana
Half Pan (10-12 People)
$38.00 Full Pan (15-25 People)
$60.00 Garlic Bread
Half Pan (8-10 People)
$30.00 Full Pan (12-15 People)
$40.00 Bruschetta
per round Half Pan
$9.00 per sheet Full Pan
$35.00 Pizza w/ Cheese
per round Half Pan
$11.00 per sheet Full Pan
$35.00
Salads & Relishes
Antipasto
Half Pan (12-15 People)
$45.00 Full Pan (20-25 People)
$75.00 Tossed Salad
Half Pan (12-15 People)
$30.00 Full Pan (20-25 People)
$43.00 Caesar Salad
Half Pan (12-15 People)
$35.00 Full Pan (20-25 People)
$55.00 Mixed Baby Greens, Caramelized Pears, Candied Walnuts and Gorgonzola
Half Pan (12-15 People)
$50.00 Full Pan (20-25 People)
$75.00 Spinach, Grilled Chicken, Walnuts, Dried Cherries, Hard Boiled Egg, Goat Cheese and Croutons with a Citrus Vinaigrette
Half Pan (12-15 People)
$50.00 Full Pan (20-25 People)
$75.00 Grilled Chicken, Fruit, Mixed Greens
Half Pan (12-15 People)
$50.00 Full Pan (20-25 People)
$75.00 Grilled Chicken Caesar
Half Pan (12-15 People)
$50.00 Full Pan (20-25 People)
$75.00 Grilled Chicken, Arugula, Cran Raisin & Goat Cheese with a Raspberry Vinaigrette
Half Pan (12-15 People)
$50.00 Full Pan (20-25 People)
$75.00 Lobster, Goat Cheese, Mixed Baby Greens with a Lite Asian Dressing
Half Pan (12-15 People)
$70.00 Full Pan (15-20 People)
$110.00 Macaroni Salad
Half Pan (12-15 People)
$40.00 Full Pan (25-30 People)
$60.00 Potato Salad
Half Pan (12-15 People)
$40.00 Full Pan (25-30 People)
$60.00 Italian Vegetable Relish w/ Olives
Half Pan (12-15 People)
$45.00 Full Pan (25-30 People)
$65.00 Fresh Fruit Salad
Half Pan (10-12 People)
$45.00 Full Pan (15-20 People)
$75.00 Pasta Salad
Half Pan (12-15 People)
$40.00 Full Pan (20-25 People)
$60.00 Cheese Tortellini with Chicken & Broccoli
Half Pan (12-15 People)
$55.00 Full Pan (20-25 People)
$75.00
Pasta
Lasagna
Half Pan (12-15 People)
$55.00 Full Pan (20-25 People)
$90.00 Ziti with Sauce
Half Pan (12-15 People)
$35.00 Full Pan (20-25 People)
$50.00 Ravioli with Sauce
Half Pan (12-15 People)
$45.00 Full Pan (15-18 People)
$60.00 Baked Manicotti with Sauce and Mozzarella
Half Pan (12-15 People)
$45.00 Full Pan (15-18 People)
$60.00 Meatballs with Sauce
Half Pan (12-15 People)
$48.00 Full Pan (20-25 People)
$75.00 Italian Sweet Sausage (85% Lean)
Half Pan (10-15 People)
$48.00 Full Pan (20-25 People)
$75.00 Peppers, Onions
Half Pan
$12.00 Full Pan
$20.00 Stuffed Shells with Sauce and Mozzarella
Half Pan (8-10 People)
$45.00 Full Pan (15-18 People)
$60.00
Italian Specialties
Eggplant Parmigiana
Half Pan (12-15 People)
$45.00 Full Pan (20-25 People)
$65.00 Zita w/ Chicken Alfredo or Marinara
Half Pan (12-15 People)
$50.00 Full Pan (20-25 People)
$70.00 Chicken Riggies
Half Pan (12-15 People)
$60.00 Full Pan (20-25 People)
$90.00 Veal Parmigiana
Half Pan (8-10 People)
$60.00 Full Pan (12-15 People)
$90.00 Veal Piccata w/ mushrooms
Half Pan (12-15 People)
$60.00 Full Pan (20-25 People)
$90.00 Veal Marsala w/ Mushrooms
Half Pan (12-15 People)
$65.00 Full Pan (20-25 People)
$95.00
CHICKEN
Italian roast chicken
Half Pan 12-15 people
$50.00 Full Pan 25-30 people
$80.00 Cornell grilled chicken
Half Pan 12-15 people
$50.00 Full Pan 25-30 people
$80.00 Balsamic grilled chicken
Half Pan 12-15 people
$50.00 Full Pan 25-30 people
$80.00 Chicken parmigiana
Half Pan 6-8 people
$45.00 Full Pan 12-15 people
$65.00 Chicken piccata with mushrooms
Half Pan 12-15 people
$50.00 Full Pan 25-30 people
$80.00 Chicken marsala with mushrooms
Half Pan 12-15 people
$55.00 Full Pan 25-30 people
$85.00 Chicken roasted garlic tomato cream sauce w/ zita
Half Pan 8-10 people
$55.00 Full Pan 25-30 people
$85.00 Chicken fingers
Half Pan 8-10 people
$40.00 Full Pan 12-15 people
$60.00
PORK, BEEF, & TURKEY ITEMS
BBQ St. Louis style ribs
Half Pan 6-8 people
$55.00 Full Pan 12-15 people
$90.00 BBQ pulled pork
Half Pan 12-15 people
$65.00 Full Pan 20-25 people
$100.00 Roast pork loin stuffed w/ ground veal & spinach
Half Pan 6-8 people
$48.00 Pork tenderloin, sauteed, finished in a white wine brandy cream sauce
Half Pan 12-15 people
$50.00 Full Pan 20-25 people
$80.00 Roast beef au jus - sliced or unsliced
Price quote
Roast ham
Half Pan 12-15 people
$55.00 Full Pan 20-25 people
$90.00 Sliced roast turkey with stuffing
Half Pan 12-15 people
$75.00 Full Pan 20-25 people
$120.00 Roast prime rib of beef
Price quote
Seafood
Baked scrod w/ cracker crumb topping
Half Pan 6-8 people
$45.00 Full Pan 12-15 people
$70.00 Split Alaskan king crab legs
Price quote
Lobster tail
Price quote
Vegetables
Corn
Half Pan 10-12 people
$30.00 Full Pan 15-20 people
$45.00 Steamed broccoli
Half Pan 10-12 people
$30.00 Full Pan 15-20 people
$45.00 Sauteed cabbage
Half Pan 10-12 people
$30.00 Full Pan 15-20 people
$45.00 Sauteed green beans
Half Pan 10-12 people
$45.00 Full Pan 15-20 people
$65.00 Sauteed fresh baby spinach
Half Pan 10-12 people
$48.00 Full Pan 15-20 people
$80.00 Rice pilaf
Half Pan 12-15 people
$28.00 Full Pan 20-25 people
$38.00 Italian roasted potatoes
Half Pan 10-12 people
$30.00 Full Pan 15-20 people
$40.00 Roasted garlic whipped potatoes
Half Pan 10-12 people
$30.00 Full Pan 15-20 people
$40.00
Assorted Trays
Asst meat trays: choice 3 meats & 2 cheeses
$75.00 15-20 people
Asst festival platter:meats, olives, rst peppers,cheeses, pickles eggplant & asst garnishes
$75.00 12-18 people
Vegetable trays: asst. raw vegetables & dip tray
$2.00/ person
Assorted cheese & crackers
$2.25/ person
Snowflake rolls
$4.00/ dozen
Desserts
Cheesecake - 10"
Plain
$48.00 With topping
$57.00 Coconut cream pie
$18.00 8 people
Chocolate cream pie
$18.00 8 people
Dark chocolate cake
$60.00 8 people
Old fashion carrot cake
$30.00 8 people
Frozen chocolate raspberry truffle torte w/ red raspberries
$40.00 10-12 people
Frozen mud pie with hot fudge
$20.00 8-10 people
Wine List
Wines by the Glass
Chardonnay
William Hill
(California)
$8.75 Kendall-Jackson "Vintner's Reserve"
(California)
$9.50 Mer Soleil
(California)
$12.00 Salmon Run
(New York)
$8.75
Riesling
Glenora
(New York)
$7.75 Treleaven
(New York)
$8.75 Hogue "Late Harvest"
(Washington State)
$8.50 Salmon Run
(New York)
$8.75
Blush
Beringer
(California)
$7.75 Apothic Rose
(California)
$8.75
Pinot Grigio
Cavit
(Italy)
$7.75
Miscellaneous
Moscato, Beringer
(California)
$7.75 Kim Crawford Sauvignon Blanc
(California)
$9.00 Geyser Peak Sauvignon Blanc
$8.75
House Selections
Chianti, Lambrusco, Chardonnay, White Zinfandel, Merlot, Cabernet Sauvignon, Glenora Lake Series Riesling
$8.75
Cabernet Sauvignon
Dark Horse
(California)
$8.00 Forestville
(California)
$7.75 Columbia Crest "Grand Estate"
(California)
$9.00
Merlot
Forestville
(California)
$7.75 Blackstone
(California)
$8.75
Pinot Noir
Robert Mondavi "Private Selection"
(California)
$9.00
Shiraz
Rosemount
(Australia)
$8.75
Miscellaneous
Dark Horse Red Blend
(California)
$8.00 Apothic Red Blend
(California)
$8.75 Rancho Zabaco Sonoma Zinfandel
(California)
$9.00 Chianti "DOCG", Cecchi
(Italy)
$8.75 Svenska Red, Swedish Hill
(New York)
$8.50 Menage a Trois
(California)
$9.00 Alamos Malbec
(Argentina)
$8.50 Malbec, Diseno
(Argentina)
$8.50
Sparkling
Extra Dry "Cordon Negro", Freixenet
(Spain) 187 ml
$9.00 Asti, Martini & Rossi
(Italy) 187 ml
$9.00
Uncork New York!
We are proud to serve these fine selections from the Cayuga Wine Trail
Goose Watch
Diamond
$18.00 Swedish Hill
Svenska Red
$19.00 Swedish Hill
Johannisberg Riesling
$21.00 Treleaven
Semi Dry Riesling
$23.00 Knapp
Pasta Red
$21.00 Long Point
Merlot
$27.00 Long Point
Pinot Grigio
$23.00
Finger Lakes
Dr Frank
Chardonnay
$27.00 Dr Frank
Riesling
$27.00 Salmon Run
Chardonnay
$21.00 Salmon Run
Riesling
$23.00 Angela's
Riesling
$24.00
Wines by the Bottle
Champagnes & Sparkling Wines (Listed from sweet to dry)
Asti, Martini & Rossi
(Italy)
$28.00 Asti, Mondoro
(Italy)
$29.00 Prosecco, Martini & Rossi
(Italy)
$26.00 Extra Dry Great Western
(New York)
$22.00 Brut, Korbel
(California)
$28.00 Imperial,Moet & Chandon
(France)
$80.00 Dom Perignon, Moet & Chandon
(France)
$220.00
Blush & White Wines
Light, fruity wines from sweet to just off-dry
Moscato, Beringer
(California)
$20.00 White Zinfandel
(California)
$20.00 Rose`, Apothic
(California)
$22.00 Riesling "Late Harvest", Houge
(Washington State)
$25.00 Pinot Grigio, Cavit
Italy
$22.00 Pinot Grigio, Maso Canali
(Italy)
$30.00 Sauvignon Blanc, Geyser Peak
(Italy)
$25.00 Chardonnay, William Hill
(California)
$24.00 Chardonnay, Mer Soleil
(California)
$45.00 Chardonnay, Cakebread
(California)
$62.00 Chardonnay "Vintners Reserve"
(California)
$28.00 Chardonnay "Russian River", Sonoma Cutrer
(California)
$34.00 Sauvignon Blanc, Kim Crawford
(New Zealand)
$29.00
Red Wines
Medium bodied, moderately tannic wines
Pinot Noir, "Private Selections" Robert Mondavi
"California"
$24.00 Pinot Noir, La Crema
(California)
$36.00 Pinot Noir, Willamette Valley Whole Cluster
Montepulciano D'Abruzzo, La Monica
$20.00 Bardolino, Bolla
Italy
$22.00 Volpolicella, Bolla
(Italy)
$22.00 Merlot, Blackstone
(California)
$25.00 Merlot, Forestville
"California"
$19.00 Rosemount Shiraz
(Australia)
$24.00 Malbec, Alamos
"Argentina"
$21.00 Malbec, Diseno
"Argentina"
$21.00 Malbec "Oak Cask" Trapiche
"Argentina"
$22.00 Red Blend, Dark Horse
(California)
$22.00 Menage a Trois
"California"
$22.00 Red Blend, Apothic
"California"
$22.00
